0. DOCID:14281 1940 "A Theory of Protein Metabolism: The Transformation of Proteins" 0.0263116489222571<br>
1. DOCID:11822 1930 "The Structure of Glutathione" 0.00987469079796282<br>
2. DOCID:11594 1929 "The Stimulation of Metabolism by Alcohol" 0.00969952460477098<br>
3. DOCID:12916 1934 "Synthesis and Degradation of Proteins in the Laboratory and in Metabolism" 0.00943999772079299<br>
4. DOCID:13580 1937 "On the Structure of Insulin" 0.00884957877556666<br>
5. DOCID:14343 1940 "Resonance and the Chemistry of Histidine" 0.00884666181625321<br>
6. DOCID:14351 1940 "The Determination of the Total D-Amino Acid Content of Human Tumors and Normal Tissues by means of D-Amino Acid Oxidase" 0.00884125400402298<br>
7. DOCID:14929 1942 "Chromatographic Separation of Mixtures of Amino Acids" 0.00849000053751191<br>
8. DOCID:14567 1941 "A Stable Trypsin Solution" 0.00848176762799246<br>
9. DOCID:11334 1928 "Amoeba Dofleini (Neresheimer) Vs. Mayorella Bigemma (Schaeffer) a Case of Synonymy" 0.00830954369925603<br>
10. DOCID:13343 1936 "Preparation of Methionine-Free Natural Leucine" 0.00818914750187535<br>
11. DOCID:14415 1940 "Attenuation of Cell Stimulating Bacteria by Specific Amino Acids" 0.0081541981836583<br>
12. DOCID:14751 1942 "The Antigenic Properties of Native and Regenerated Horse Serum Albumin" 0.00796805611991957<br>
13. DOCID:13650 1937 "Effect of Certain Enzymes and Amino-Acids on Crown Gall Tissues" 0.00790389344970315<br>
14. DOCID:13873 1938 "Preparation of Pure D-Arginine" 0.00754790244615958<br>