Pretzel Salad

From: "Tara L. Taylor"
Date: Wed,  8 Sep 1993 16:56:09 -0400


   2 cups crushed pretzels
   3/4 cup melted butter
   3 tsp sugar


   1 (8 oz) cream cheese
   1 cup sugar
   1 medium size Cool Whip


    1 (6 oz) box strawberry Jello
    2 (10 oz) frozen strawberries
    2 cups boiling water

Mix crushed pretzels, sugar, and melted butter.
Press into a 9 x 13 glass dish. Bake at 400 degrees F
for 8 minutes. Cool completely.

Mix together cream cheese and sugar until smooth.
Fold in Cool Whip. Spread on top of cooled pretzel

Dissolve Jello in boiling water, add frozen strawberries
(water will melt them) Let stand for 10 minutes. 
Pour mixture onto cream cheese layer. Refrigerate for 2 hours.

*If you don't like strawberries, I'm sure you could substitute
another flavor/topping.


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