From: ()
Date: Mon, 18 Oct 1993 04:06:34 GMT
Niel W. Hanes ( wrote:
: I am looking for a recipe for making hummus at home.

2 cans garbanzo beans, drained
4 Tbsp tahini
juice of 2-3 lemons (to taste)
1 clove garlic (optional)

Place all ingredients in food processor and blend well.

Finely chopped parsley/pomegranate seeds/whole garbanzo beans/sumaq for
Olive oil might be poured on top.
Sahtein...(the Lebanese version of Bon Appetit)

Remy E. Milad


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