Date: Thu, 12 Aug 93 10:41:59 +0200
From: firstname.lastname@example.org (Jack Coyote) (makes 12) Ingredients: ------------ 1 baguette herbed bread 2 tblsp butter seasoning to taste 1/4 cup white wine (optional) 2 1/2 tblsp butter or oil 1/2 cup basil (fresh if possible) 1/3 cup cheese (parmesean or romano) 2 cloves garlic 2-3 sliced roma tomatoes Optional: --------- 1/2 cup sliced onion OR 1 can minced clams (or shrimp) Instructions: ------------- Remember: This is Italian food. You can be liberal with the ingredients. Take baguette of herbed bread. Slice into approx 1" thick pieces. Cover BOTH surfaces with butter (seasoned is best -- we use basil, oregano, garlic and pepper). Place slices on a baking pan. In a small saucepan, combine wine, oil/butter, garlic (and clams) and simmer for five minutes. Add basil (and parmesan or romano cheese) and heat for about a minute and then remove from heat. Let stand until thick. Spoon pesto over the bread (don't waste any :) ) Put sliced tomatoes on top and cover with slice of mozzarella. Place baking pan in the oven and broil until the cheese starts to brown.
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