Strawberry Lemonade

From: Jody Rae Prival
Date: Sat, 20 Nov 1993 12:37:34 -0500 (EST)
freshly squeezed juice of 9 lemons (1 1/2 cups)
5-6 cups of water
10-oz pkg. frozen strawberries, pureed (fresh would do perfectly well,
but I didn't happen to have any available when I made this last night)
sugar to taste

Combine lemon juice, water, and 3/4 of the strawberry puree.  Add sugar
until you have reached the desired tartness/sweetness.  Add strawberry
puree until the strawberry/lemon taste balance is about equal.


amyl

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